>> Wednesday, November 12, 2014
This year we’re celebrating Thanksgiving on our own, so I’m currently planning the menu of what we’ll make and eat and eat again over the long weekend. Though I’m sure I’ll try some new recipes this year, I haven’t yet worked it all out. From experience, I like to use the holiday as an excuse make-again some favorite recipes from the past year or years.
I’m still toying with the main course, but here’s what’s made the cut so far otherwise:
Have you come across any particularly compelling recipes in your search for this year’s menu? I would love to try some new dishes -- and I’m still trying to figure out exactly what will appear on our table. For example, I saw this delicious Vegan Lentil Loaf on Pinterest the other day. And then this Sweet Potato Gnocchi got me thinking about brown butter and sage.
Past Holiday Roundups
Imaginary Thanksgiving 2011
Thanksgiving Roundup 2012
Thanksgiving Brunch 2013
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